Restaurant Cerveceria Catalana in Barcelona

About this place

It’s consistently packed with people waiting for a table, but it’s also consistently absolutely delicious. This noisy, jam-packed tapas bar is definitely worth all the fuss and features heaping displays of every tapa and pintxo you could ever imagine.

Our favorites

“Huevos estrellados” - potato matchsticks with eggs “Pitnxo de camambert” - Camambert cheese breaded in almonds and friend with raspberry jam. “Pintxo de solomillo con foie” - A slice of filet mignon and seared foie gras.

Top Tip

Try going at noon or 7 PM… And instead of waiting for a table, try and snag some tables at the bar. If you have no luck, go to their sister restaurant La Flauta down the road. The have the same menu :)